Most Famous Crab Starters Around the World

If you are a crab fan then most of your search history keeps on revolving around crab recipes. After reading this blog, most of your queries will be answered and you won’t be searching crab near me anymore. As we all know, Crab, with its soft taste and nice feel, is a favorite part of many dishes around the world. People all over the world like to savor the crab dishes. Its many uses make it a main part of many starters as well, catching the attention of food lovers everywhere. If you are someone who loves crab dishes or someone looking to try new things, this is the perfect guide for you. Here’s a look at the most popular crab starters from around the world.

There are many crab recipes available in the world of seafood recipes. Even if you are not looking for crab recipes, you still end up with them because the culinary arena of seafood recipes is incomplete without them. Moreover, people who search for seafood near me, crab boil near me, or seafood restaurants near me are big fans of crab dishes. However, the crab dishes are incomplete without incorporating the crab starters. Hence, before searching about ‘seafood near me’, ‘seafood restaurant near me’, or ‘crab boil near me’, read this guide and familiarize yourself with the most famous crab appetizers around the world.

1. Crab Rangoon (USA):

This seafood recipe is coming directly from American Chinese food, Crab Rangoon is a fried snack. It has a thin covering filled with crab meat, cream, and spices. Served with sweet and sour sauce. Its crunchy outside with a soft inside and is very tasty. It is one of the most liked crab appetizers in the United States of America. People from all over the world are big fans of the original Crab Rangoon of the USA.

2. Crab Cakes (USA, especially Maryland):

The next dish that is from the East Coast of the US, mainly Maryland, is crab cakes. Also, they are a tasty mix of crab meat, bread pieces, and spices. Moreover, they are made into small cakes and fried. Additionally, they are usually served with a tangy sauce. Crab cakes show how combining simple, good parts make tasty food.

To add, they are not your everyday cakes that you enjoy with tea. They are the best savory tender meat cakes that give you a tantalizing taste as soon as they hit your taste buds. So, they are like soft meatballs that are flavorful and mouth-watering. Thus, you must definitely enjoy these if you are in Maryland.

3. Gyoza with Crab Filling (Japan):

The next dish on our list is Gyozas. They are Japanese small pies, and while they usually have meat or veggies inside but the ones with crab are very special. They are served with a light soy sauce. These small pies show the sweet taste of crab. So, if you want to enjoy the original and authentic taste of Gyoza, head to Japan. Japanese cuisine will surprise you with the authenticity of the Gyoza taste.

4. Crab Toast (India):

A mixed starter, this dish has tasty crab meat with Indian spices, put on a crunchy and garlicky toast. It mixes Western style with Indian tastes, making it very tasty. As we all know, India is known for the use of spices and different flavors. The world-famous Indian spices make it ten times better. So, don’t forget to try the crab toast, if you are in India.

5. Crab Noodle Soup (Vietnam):

This Vietnamese thick soup has special noodles and a lot of crab meat. It's more like a main dish than a starter, but it's often eaten as a small dish. The soup, with special sauces and some sour taste, goes well with the sweet taste of crab.

6. Crab and Avocado Tortillas (Mexico):

A crunchy bread is the base for this starter. With soft avocados and topped with crab meat, tomatoes, and green leaves, it's a fresh snack that has different tastes and feels.

These tortillas are going to end your search for ‘seafood near me’, ‘seafood restaurant near me’, or ‘crab boil near me’. It is one of the most refreshing snacks in the world. Specially, when it comes to seafood lovers, they keep on savoring these crab and avocado tortillas. They know the worth of the nutritious content it has. Hence, it provides both; nutrition and flavors.

7. Crab Bites (China):

Also called crab pockets, these are airy snacks made by frying spiced crab meat covered in a rice wrap. The end? A crunchy, golden snack with soft crab inside loved by all seafood fans.

8. Cold Crab Salad (Mediterranean Regions):

Famous near the Mediterranean Sea, this cold snack has crab meat with fresh veggies and a tangy lemon oil sauce. It's fresh, and light, and shows the feel of seaside Mediterranean food.

9. Crab-filled Mushrooms (Italy):

Chefs partly fill the big mushrooms with crab meat, garlic, bread pieces, and herbs. The next step is to cook them until they are soft. The natural taste of the mushrooms goes well with the tasty crab, making it liked in Italy.

10. Soaked Crab Claws (France):

The experts prepare the crab claws. They first soak them in a mix of white wine, sour liquid, small onions, and special herbs. Mostly, the chefs prefer to serve them cold, this French starter is both nice-looking and tasty.

End:

Everyone around the world loves the crabs. People use these crabs in many starters in different crab recipes. From the crunchy crab Rangoon of America to the spicy crab toast of India, every place has its special way, of showing the many uses of this tasty seafood. So, the next time you are at a global food place or thinking of trying food from around the world, remember to try these famous crab starters. You will love them!